36 Clifton Street, Blackpool, FY1 1JP Tel: 01253 627440
EARLY BIRD MENU 2 COURSES £10.95
Early Bird Menu Available Sunday-Friday 5-8pm
Zuppa di pomodoro (V)
Freshly made tomato and basil soup drizzled with pesto and served with crusty bread
Costolette di maiale
Braised pork ribs smothered in the chefs own barbeque sauce
Crocchetta di pesce
Smoked haddock and spring onion fishcake served with home made tartar sauce
Pate dello chef
Sapori’s own homemade chicken liver pate served with toasted crostini and caramelised onions
Deep fried breaded mozzarella cheese served on a bed of tomato sauce
Bruschetta di pomodoro (V)
Lightly toasted ciabatta topped with fresh tomatoes, infused in garlic and basil
Any pizza from the menu
(Pizza pescatore Additional £2)
Salmon fillet cooked in a sauce of white wine, dill and cream served on a bed of mashed potato with vegetables. (£2 Extra)
Sapori steak pie
Tender stips of beef cooked in a red wine and onion gravy with a puff pastry top served with vegetables
and mashed potatoes.
Anatra alla frutta
Confit of duck leg served in a delicious fruity sauce served with potatoes and vegetables
Sausages cooked in a rich red wine and onion sauce served with mashed potatoes and vegetables.
Penne served in a sauce of mushrooms, peas, garlic, tomato and a hint of cream.
Tiramisu, Cheesecake, Ice Cream (Additional £2.95)
© Copyright 2011 Sapori. All rights reserved.