Starters
-
Zuppa di pomodoro (v)
Freshly made tomato and basil soup drizzled with pesto and served with crusty bread.
£7.95 -
Fegatini di pollo
Chicken livers sautéed with onions and chillies, finished with red wine and demi-glace.
£8.95 -
Funghi ripieni (v)
Whole mushrooms filled with a mixture of garlic, breadcrumbs, parmesan, white wine and Italian herbs. Baked in a tomato sauce and topped with a creamy béchamel.
£9.95 -
Costolette di maiale
Braised pork ribs smothered in the chef’s own barbeque sauce.
£9.95 -
Calamari fritti
Fresh squid rings tossed in seasoned flour, fried until golden and served with a sweet chilli sauce.
£10.45 -
Mozzarella caprese (v)
Sliced mozzarella and tomato salad drizzled with the chef’s own pesto oil.
£9.95 -
Cozze marinara
Bowl of steaming mussels cooked in a light tomato sauce with garlic, parsley and white wine, topped with crostini.
£9.95 -
Prosciutto e mozzarella al forno
Baby mozzarella wrapped in parma ham and baked in the oven, drizzled with the chef’s own basil pesto.
£9.95 -
Gamberoni Sapori
Pan-fried king prawns with garlic, chillies, cherry tomatoes and a splash of white wine.
£11.95 -
Pate dello chef
Sapori’s own homemade chicken liver pate served with toasted crostini and caramelised onions.
£8.95 -
Piatto per due
A sharing plate of bruschetta, parma ham, spicy Italian salami, olives, pate, mozzarella caprese, gravadlax, smoked salmon and prawns.
£21.45
Bruschette & Pane
-
Bruschetta di pomodoro (v)
Lightly toasted crusty bread topped with fresh chopped tomato, infused with garlic and basil.
£5.95 -
Bruschetta di mozzarella (v)
Lightly toasted crusty bread topped with fresh chopped tomato, infused with garlic and basil.
£6.95 -
Pane con aglio
Garlic bread.
£4.95 -
Pane con aglio e formaggio
Garlic bread with cheese.
£5.95 -
Pane con aglio e pomodoro
Garlic bread with tomato.
£5.95 -
Pane piccante
Garlic bread with red onions, tomato & chilli.
£5.95 -
Pane con aglio e pomodoro
Garlic bread with tomato.
£5.95 -
Ciabatta
Slightly toasted with olive oil & balsamic vinegar.
£5.95 -
Olives (v)
Bowl of marinated olives.
£4.95
Pasta
-
Penne Sapori
Penne pasta in a bacon, chicken, tomato, red onion and chilli sauce finished with a touch of cream.
£13.95 -
Penne amatriciana
Penne pasta in a spicy sauce of bacon, onion, cherry tomato and chilli.
£12.95 -
Spaghetti bolognese
Classic Italian Bolognese sauce of minced beef, tomato and herbs.
£12.95 -
Spaghetti carbonara
Spaghetti tossed in bacon, onion, cream and parmesan finished with a fresh egg yolk.
£12.95 -
Spaghetti marinara
Spaghetti cooked with king prawns, squid and mussels in a tomato sauce
£14.95 -
Lasagne al forno
Layers of pasta with beef, tomato and herbs topped with creamy béchamel and baked in the oven.
£12.95 -
Agnolotti all’ aragosta
Pasta stuffed with lobster served in a white wine, cream, cherry tomato and tarragon sauce.
£14.95 -
Tortelloni primavera (v)
Pasta stuffed with ricotta and spinach, served in a sauce of mushrooms, peas, garlic, tomato and a hint of cream.
£12.95 -
Cannelloni
Pasta tubes filled with minced beef and spinach, baked in the oven in a tomato and béchamel sauce.
£12.95 -
Tagliatelle salmone
Tagliatelle cooked with salmon, tomato, tarragon and a touch of cream.
£13.95 -
Tagliatelle ai funghi e prosciutto
Tagliatelle in a creamy sauce with mushrooms and ham.
£12.95 -
Risotto ai gamberetti
Creamy risotto rice cooked with white wine, prawns, courgettes, garlic and cherry tomatoes.
£13.95 -
Any pasta dish can be served as a starter on request.
Pizza
-
Margherita (v)
Mozzarella, tomato and oregano.
£12.45 -
Tropicana
Mozzarella, tomato, ham & chargrilled pineapple.
£13.95 -
Vegetariana (v)
Mozzarella, tomato, chargrilled aubergine, courgettes and roast peppers.
£13.95 -
Pescatore
Mozzarella, tomato, king prawns, mussels, squid and prawns.
£14.95 -
Messicana
Mozzarella, tomato, hot salami, red onions and roast peppers.
£13.95 -
Sapori
Buffalo mozzarella, sundried tomato and smoked bacon topped with rocket.
£13.95 -
Prosciutto e funghi
Mozzarella, tomato, ham and mushrooms.
£13.95 -
Pollo
Mozzarella, tomato, chargrilled chicken, mushrooms and onions.
£13.95
Carne
-
Pollo porcini
Chicken breast with a bacon, tarragon, shallot, porcini, white wine and cream sauce.
£17.95 -
Pollo Sapori
Breast of chicken stuffed with mozzarella and asparagus, wrapped in Parma ham served in a white wine and rosemary sauce.
£17.95 -
Vitello provencale
Scallops of veal cooked in a sauce of mushrooms, onion, garlic and cherry tomatoes with a hint of cream.
£22.45 -
Vitello limone
Scallops of veal in a white wine & lemon sauce.
£22.45 -
Agnello al forno
Tenderloin of lamb cooked in red wine, mint, rosemary and garlic, finished with balsamic vinegar. Served with mashed potatoes.
£23.95 -
Bistecca alla griglia
Plain grilled sirloin steak.
£22.95 -
Bistecca peperonata
Sirloin steak with a spicy sauce of tomato, garlic, chilli and roast peppers.
£23.95 -
Bistecca al pepe
Sirloin steak with a creamy peppercorn sauce.
£23.95 -
Filetto alla griglia
Plain grilled fillet steak.
£26.45 -
Filetto al barolo
Fillet steak wrapped in Parma ham served in a rich Barolo wine sauce.
£28.95 -
Filetto stilton
Fillet steak with a stilton & cream sauce.
£27.95 -
Filetto pepe
Fillet steak in a creamy peppercorn sauce.
£27.95 -
Filetto medaglioni
Fillet steak medallions cooked in a garlic, rosemary and balsamic vinegar sauce.
£27.95 -
All main courses are served with potatoes and vegetables of the day, unless otherwise stated.
Pesce
-
Pesce spada
Fresh chargrilled swordfish drizzled with lemon and olive oil.
£23.45 -
Branzino
Seabass fillets cooked in a white wine, garlic and rosemary sauce.
£23.95 -
Gamberoni
King prawns cooked in a sauce of garlic, tomato and a hint of cream. Finished with Gran Marnier and served with rice.
£25.95 -
Salmone Sapori
Salmon fillet wrapped in Parma ham in a creamy pesto sauce topped with rocket.
£22.95 -
Salmone al prosecco
Salmon fillet cooked in a creamy parsley and prosecco sauce.
£22.95
Contorni
-
Insalata mista (v)
Mixed salad.
£4.95 -
Rucola e parmigiano (v)
Rocket with parmesan shavings.
£4.95 -
Pomodoro e cipolla (v)
Tomato and onion salad.
£4.95 -
Patatine fritte (v)
Chips
£4.95 -
Asparagi (v)
Asparagus cooked in butter.
5.95 -
Funghi Trifolati (v)
Mushrooms cooked in garlic, rosemary and white wine.
£4.95 -
If you have any allergies or any other enquiries, please do not hesitate to ask a member of staff. We can ensure you that we are only happy to help. Please be aware that some of our dishes contain traces of nuts.
Book Now
Were open 5pm – 11pm Monday to Sunday
Call us on 01253 627440 to make a reservation.